At the moment I am doing an internship at a local hospital. For breakfast I had semolina pudding with mixed berries and a banana. At lunch time i had the leftovers from last evening. It included a slice of beef, potato gratin, krouts and carottes. I was really enjoyable which may also be due to the fact that I love beef.
Well, no recipe today because I bought this Maultaschen. They are some kind of swabian ravioli stuffed with meat and veggies. Buerger is the producer. I cooked them, sliced and fried them with some butter. One of my favourite dishes !(Well, actually I like many kinds of food :))